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Aug
So with a FBG of 88 and an HbA1c of 105 what is likely happening is that the person has sufficient insulin functionality to bring glucose into control during the night when no food has been consumed for the fasting period BUT that when food is ingested blood sugar is rising VERY high insulin production is badly failing to keep up the liver may actually TURN ON glucose production making the problem worse and EVENTUALLY insulin catches up bringing blood glucose. Fasting Blood Sugar mgdl 18 Ketone reading mgdl GKI.
My fasting glucose was 89 range 65-99 Insulin serum was.
Fasting glucose of 88. So with a FBG of 88 and an HbA1c of 105 what is likely happening is that the person has sufficient insulin functionality to bring glucose into control during the night when no food has been consumed for the fasting period BUT that when food is ingested blood sugar is rising VERY high insulin production is badly failing to keep up the liver may actually TURN ON glucose production making the problem worse and EVENTUALLY insulin catches up bringing blood glucose. Fasting Glucose Test 70 - 100 mgdL Normal 101 - 125 mgdL Prediabetes 126 and above Diabetes Therefore according to the chart above if the 88 mgdL blood sugar level was from a Fasting Glucose Test then it may indicate normal. Random Glucose Test Below 125 mgdL Normal 126 - 199 mgdL Prediabetes 200 and above Diabetes.
Again my blood sugar levels with fastin in may-88 August-81October-90. I hope you can explain this issue in detail and Why my levels are normal and a1c is 6. Hi there Something interesting which has to be mentioned is that not only the results of your blood glucose are normal but even the result from your HbA1c test.
We help you interpret your blood sugar values. You have tested your blood sugar and the result was 88 mgdl. The corresponding A1C is 47.
Lets have a look at the blood sugar gauge. Mgdl 0 200 88. Basically normal fasting blood sugar levels are considered fasting blood sugar levels between 80 mgdl and 100 mgdl.
It IS a normal level - not hypoglycemic by any stretch of the imagination. Apparently youve been running high enough that your body is unhappy with 88. As you stabilize your blood sugar I think your body will acclimate to normal levels and not be jittery.
High fasting blood sugar levels point to insulin resistance or diabetes while abnormally low fasting blood sugar could be due to diabetes medications. A fasting blood glucose reading of 61 mmolL 110 mgdl or less is considered normal. The pre-diabetic range is more than 61 mmolL to 69 mmolL 110 mgdl to 125 mgdl.
While this conversion chart for blood sugar levels is a good guideline everyones body responds differently. Work with your doctor to set realistic goals specifically. My fasting glucose was 89 range 65-99 Insulin serum was.
The c-peptide was obviously out of range but I am wondering if it falls in the very low levels you are referring to. I see my endo in two weeks but wanted to see if this was a red flag. Thanks for any insight you can provide.
The following is a list of healthy blood sugar levels. If an individual has type 1 diabetes the blood sugar should be the following. From 90 to 130 mgdL 50 to 72 mmolL for adults.
After meals 1 to 2 hours after eating. Less than 180 mgdL 10 mmolL for adults. For the majority of healthy individuals normal blood sugar levels are as follows.
Between 40 to 54 mmolL 72 to 99 mgdL when fasting 361 Up to 78 mmolL 140 mgdL 2 hours after eating. For people with diabetes blood sugar level targets are as follows. 4 to 7 mmolL for people with type 1 or type 2 diabetes.
According to the standard chart 70-99mgdl is referred to as a normal blood glucose level in the case of fasting. But in case of 2 hours after of meal 70mgdl is considered lower than the standard level. The A1c pretty much remained at 62 per cent level while the fasting glucose varied between 81 and 88 in the past two years.
The test is drawing a blood sample after a 12-hour overnight fast. That is considered to be mild hypoglycemia and you would be wise to eat 15 grams of fast-acting carbohydrates and retest your blood sugar in 15 minutes. If you were not diabetic you probably would not know that your sugar was low because you would not test and because you would not symptoms and you would not act.
1 fasting glucose in the morning may not be enough to compare to your A1C. You should perhaps test before eating and 2 hours after and see what the value is should be under 140 mgdL at least. I just tested my bg 2 hrs after tonights dinner and its 100.
It was 88 prior to dinner. A blood glucose test is a blood test that screens for diabetes by measuring the level of glucose sugar in a persons blood. Normal blood glucose level while fasting range within 70 to 99 mgdL 39 to 55 mmolL.
Higher ranges could indicate pre-diabetes or diabetes. Conversion of Glucose Values from mgdl to mmoll. The measurement unit used for indicating the concentration of blood or plasma glucose can either have a weight dimension mgdl or a molarity mmoll.
In articles prefer to use mmoll. Below you find a calculator and a conversion table. The exact calculatation rule is.
To calculate your GKI simply fast for a minimum of 2 hours and measure both your fasting blood sugar and your fasting ketone. Use the following equation to determine your GKI. Fasting Blood Sugar mgdl 18 Ketone reading mgdl GKI.
Fasting Sugar of 880 Fasting Ketone of 16 88 18 16 305 GKI. Fasting Glucose Goal. Previously we discussed that the ADA considers normal fasting glucose as anything fasting glucose increases there is an increased risk of health problems like diabetes and heart disease even if it stays within the normal range.
Is a fasting glucose serum level of 88 and a hemoglobin A1c of 52 means Im getting close to become diabetic. Normal fasting glucose is 7090 so you are still within normal ranges. Checking your blood sugar before a meal can help you decide which foods to eat and how much insulin to take.
According to the ADAs Standards of Medical Care in Diabetes 2019 a healthy blood sugar level before a meal should fall somewhere between 80 and 130 mgdL.